Search This Blog

November 26, 2007

Coffee Mocha Icing


Ingredients:-

3 tablespoons sifted unsweetened cocoa powder
2 tablespoons soft butter (or) 2 margarine
3 tablespoons strong brewed coffee (cooled or cold)
3 teaspoons vanilla
Confectioners' sugar

Method:-

In a bowl using an electric mixer on medium speed mix the cocoa powder with butter, coffee and vanilla until creamy and smooth.
Add in confectioner’s sugar starting with 1/2 cup and adding in more until desired consistency is achieved.

Furl Ma.gnolia Blinkbits Meneame Simpy Yahoo DiggIt! Del.icio.us Fresqui Reddit Blinklist Netvouz Technorati

A comment would be really helpful for the Author to keep going and Post Better. So, Post a Comment to this topic and Share your Views to It. I really appreciate your Comments

Add a Reply / Comment

No comments:

More related links for this site :-