check out the recipe...
its very yummy recipe for kids ... they will like this cookies a lot as its very taste and heathy too...
Ingredients:
1/4 cup I Can't Believe It's Not Butter!® Spread
1/3 cup firmly packed brown sugar
1/4 cup light or dark corn syrup
1/3 cup all-purpose flour
1 Tbsp. unsweetened cocoa powder
1/2 cup finely chopped pecans
1 tsp. vanilla extract
Method:
Preheat oven 350°.
Spray baking sheets with nonstick cooking spray.
set aside.
In medium saucepan, melt I Can't Believe It's Not Butter!® Spread, then stir in sugar and corn syrup.
Bring to a boil, stirring constantly, until sugar is dissolved.
Remove from heat; stir in remaining ingredients until blended.
On prepared baking sheets, drop mixture by heaping teaspoonfuls, 3-inches apart (six cookies should fit on each sheet).
Bake 9 minutes or until cookies spread thin and are deep brown (cookies will be soft).
On wire rack, let stand 2 minutes.
Working quickly with metal spatula, remove from sheets and on wire rack, cool completely.
Sprinkle, if desired, with confectioners sugar.
Recipe Info
Prep time: 15 minutes
Cook time: 9 minutes
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