Search This Blog

Showing posts with label low calorie. Show all posts
Showing posts with label low calorie. Show all posts

August 17, 2008

FRUIT FUN

Ingredients:

100 gms Apple (Sabe)
75 gms Guavas (Amrood)
70 gms Grapes (Angoor)
1 Sweet lime (Mosambi) / Orange
50 gms Cottage Cheese (Paneer) (made from skimmed milk)
1 small bunch Mint Leaves (Pudina Leaves)
1 tblsp Lime or Lemon Juice (Nimbu)
Salt and Pepper To Taste

Method:

Clean and wash mint leaves.
Grind the mint leaves with lemon juice, salt and pepper.
Cut paneer into small cubes and dress it with mint paste.
Keep aside.
Peel, clean and segment the orange.
Clean and wash grapes.
Wash guava and apple and cut into small cubes.
Mix the fruits and paneer together.
Serve chilled.

So,Try out this easy recipe. Hope you enjoyed this and say it to your friends and make them know about us and our blog. We will be back with some other easy and fast food recipes.
Continue Reading...

MASALA NOODLES

Ingredients:

1 packet Noodles
2 Onion (Pyaj)
3 - 4 chopped Tomato (Tamatar)
4 tsp chopped Coriander Leaves (Dhania Patta)
1 " chopped Ginger (Adrak)
3 - 4 flakes chopped Garlic (Lasun)
4 5 chopped Green chilli (Hari mirch)
1/2 tsp Red chili pepper (Lal Mirchi)
1/2 tsp Garam Masala Powder
1 tblsp Oil

Method:-

Boil the noodles as directed on the pack.
Drain them in a strainer and wash with cold water. Keep aside.
Heat oil in a nonstick pan and fry garlic, ginger, green chillies and onions until they are golden.
Add tomatoes along with salt and masala.
Cook till tomatoes are tender.
Add the noodles and stir well.
Cook for a while and remove the fire and serve immediately.

So,Try out this easy recipe. Hope you enjoyed this and say it to your friends and make them know about us and our blog. We will be back with some other easy and fast food recipes.
Continue Reading...

May 03, 2008

Low Fat Cooking For Weight Loss

The secret to weight loss through low fat cooking isn't to cut all of the foods you love from your diet. It's learning to make the foods you love in healthier ways.

If you want to lose weight, you have to burn off more fat than you consume. So cutting the amount of fat you have in your diet is the first step. And one way to do this is to substitute some of the high fat ingredients you cook with, instead using fat free or low fat alternatives.

You Can Eat Meat
A low fat diet doesn't mean you have to give up meat. What is important is the type of meat you choose.

Removing the skin from chicken also removes a lot of the fat. With beef or pork, choose thin cuts. And if there is any visible fat on a cut of meat, trim it off.

Even on a low fat diet, you can still eat sausage and bacon. Sausages made with chicken or turkey contains less fat than beef or pork sausages. And turkey bacon is better for you than bacon make from pork. And it tastes good, too.

Cooking Your Meat
How you cook your meat also makes a difference. Chicken that has been baked, broiled or grilled is going to be lower in fat than chicken that's been deep fried. Coating chicken with spiced breadcrumbs and then frying them can make a tasty substitute for deep fried chicken.
If you need to sauté your meat for one of your recipes, do so in a skillet that you have lightly sprayed with nonstick cooking spray.

Butter and Oil
Instead of using butter or oil to cook your eggs in the morning, spray the skillet with nonstick cooking spray instead. If you must use cooking oil, choose olive oil or canola oil over something like regular vegetable oil.

There is no denying that butter adds flavor to your dishes. But you can add flavor in other ways. For example, with egg dishes, you can experiment with all kinds of herbs and spices to give them more flavor. And, when you cook rice in fat free chicken broth, you taste buds won't even miss the butter, and it tastes delicious!

Milk and Cream
A lot of the dishes you make that call for milk will work just as well with fat free milk as they would with whole milk. Dishes that call for heavy cream, you can substitute fat free evaporated milk.

And you can still make those delicious cheese cakes. Just substitute reduced fat cheeses for the ones you usually use.

Weight loss through low fat cooking doesn't mean completely giving up on the foods you love. In most cases, it just means replacing some of the ingredients with healthier alternatives.
Continue Reading...

Don't Be Just A Vegetarian - Be a Fruitarian

There is no dearth of people who want to lose weight in the wink of an eye. With growing health consciousness among them worldwide, there has been a rapid increase in the number of health clubs, gyms, and fitness centers. However, the result is often not so encouraging. This might happen due to negligence of following your regular exercise routine or following a wrong diet pattern. Most of the people suffer from a misconception that physical exercise is the only effective solution for losing weight. The truth is physical exercise in combination with a good diet pattern lends you effective results.

Your diet should be chalked out in proportion to your BMI (Body Mass Index), i.e. the ratio between your height and weight. Calorie consumption of individuals depends on their BMI. People having a high BMI need to adhere to a strict diet pattern by cutting down on calories through the inclusion of more fruits and vegetables. The role of fruits in your diet chart is extremely important to allow your bodies consume less extra calories from food. The benefits of fruits can hardly be debated upon. Loaded with all the essential vitamins and minerals, this natural resource possesses the capacity to pump out all the toxins from the body. Consumption of fruits and vegetables in appropriate quantities gives the body a healthy glow.

People all over the world are widely appreciating the benefits of fruits. This has led to the emergence of the trend of juicing bars. Be it Seattle, Washington or South Carolina, one can find people from different age groups or professions lined up to have a pick from their favorite fruit juices. Many people argue that fruit juices lose much of their nutrients than raw fruits. Without doubt, consuming raw fruits is the best solution but there are few of us who would actually like to do so. Fruit juices are ideal for those who do not like to consume fruits as a whole. Besides, it is easier for the body to absorb nutrients when consumed in liquid form. Fruits, when pressed, do not lose their nutrients. Fruit juices content the same nutrients and fibers as compared to their raw counterpart.

Apart from the consumption pattern of fruits, it is also important to glance at some of the other benefits provided by fruits and their juices. According to a research carried by a team of the Glasgow University, a diet rich in fruits and fruit juices reduces the risk of Alzheimer's disease. Fruits contain antioxidants that help in reducing cell damage caused by free radicals. Adequate amount of fruit consumption can help combat against ageing and diseases in general. Besides, the fiber content in fruits does not allow the body to consume more calories, thus cutting down on extra consumption.

The benefits of fruits can be talked about indefinitely. Fruits can provide resistance from almost every disease possible. Talking about some of the favorite fruit drinks, watermelon, pineapple, mango, apple, peach, grapes, orange are the most popular. Watermelon juice is particularly popular in America for its high water and lycopene content. Citrus juices like orange juice is popular all over the world, not to overlook the other flavors. These natural drinks are a lot healthier and safer than aerated water or other artificial drinks. So drink your way to health by switching on to fruits. Don't just be a vegetarian... be a fruitarian!
Continue Reading...

List Of Negative Calorie Foods

You will find a list of negative calorie foods below, but first let's consider what this means. There is no such thing as a negative calorie - a calorie is a unit of heat and it cannot be negative. So when people talk about negative calorie foods, this just means a food whose calorie level is low enough that it takes more energy to eat and digest it than the food contains.

For example, if you consider water to be a food, then cold water is certainly a negative calorie food. It contains no calories at all and the body has to expend energy to bring it up to blood temperature. So every time we drink a glass of cold water we burn up a couple of calories and lose a little weight. But there are very few foods like this. Most foods that are on the list do not really use more calories than they add, or if they do the effect is negligible ... until you remember that at the same time the body expends energy just to keep alive and breathing. Celery for example does not give us enough calories to cover both the energy that it takes to digest it, plus the energy that we expend even when we are doing nothing. So that is why people call it a negative calorie food.

Negative calorie foods are most attractive to anorexics. A negative calorie diet would obviously result in starvation in the long term and nutritional deficiencies can occur surprisingly quickly. The calories burnt usually come from muscle mass, and the result is debility and wasting.

A more healthy way to use a negative calorie diet is as a form of fasting or detox. It is something you can do for one to three days right after the Christmas season or another time when you have been eating a over-rich diet. Provided you are otherwise healthy it can be a great way to clean out the system. However it is still best to take medical advice before attempting this.

If you decide to use a negative calorie detox, keep the following points in mind:
1. It is never a good idea to eat huge quantities of one type of food, especially fruits. A lot of foods contain substances that can be damaging if consumed to excess. For example, the acid in grapefruit and pineapple can damage your stomach lining. Other foods put an excessive burden on the liver or may cause diarrhea. So try to use all the different foods in small quantities.

2. Do not spend all day eating. You will just become bloated and feel sick. If you are only doing this for a couple days, you should not feel too hungry. Plan four or five salad meals each day, and let your digestion rest at other times.

3. You will feel more satisfied if you eat slowly and chew your food thoroughly. You will also use more calories that way. So if the foods can be eaten raw, that will be more effective than cooking them. Foods like carrots and beets will also be more satisfying if you eat them grated.

4. Schedule time when you do not have any important commitments. As with fasting or any kind of detox, you may suffer some uncomfortable symptoms including headaches, tiredness, depression and irritability. If these become severe, stop the diet and see a doctor.

5. When you end the detox, plan a gradual return to normal eating.
If all the above points are checked and passed, let's move on to the list of foods.

* Apples
* Asparagus
* Beets
* Blueberries
* Broccoli
* Cantaloupes
* Carrot
* Cauliflower
* Celery stalk
* Celery root
* Cranberries
* Cucumbers
* Eggplant
* Endives
* Garden cress
* Garlic
* Grapefruit
* Green beans
* Green cabbage
* Lamb's lettuce
* Lemons
* Lettuce
* Onions
* Papayas
* Pineapples
* Prunes
* Radishes
* Raspberries
* Spinach
* Strawberries
* Tangerines
* Tomatoes
* Turnips
* Zucchini

Please use the above list of negative calorie foods wisely.
Continue Reading...

Does Eating Diet Food Makes You Fat

You have made a decision to eat more carefully and loose some weight.

You go to the supermarket and you go to the low-fat meals, diet drinks, sugar free snacks and you fill up your trolley. If you think buying all these products is going to benefit you think again.
New research shows that choosing "skinny" options is likely to make you fatter.

This healthy eating idea is not so healthy after all. Choosing the skinny option is more likely to make you consume more sugar and salt.

Also will leave you feeling more hungry.

Scientists at Purdue university, Indiana have shown artificial sweeteners in diet drinks make us want to eat more. What these artificial sweeteners do is send signals to our brain telling us to expect calories.

When no more calories arrive, we have the urge to eat more to compensate.

I decided to check their findings for myself and see if these so called healthy eating options were healthy.

For week one I chose foods marketed as having slimming or health benefits.

I ate the the quantities that I needed in order to feel full. For the second week I followed the G I style of eating diet plan. Again I ate as much as needed to fill full. I weighed myself before and after each week. You would think that you would loose more weight by having the special diet foods.

Here is the results of week one. Diet food verdict

After a few days, I felt hungrier and more sluggish. I began to feel bloated. I definitely did not feel as good as in week two and I got bored with the food. I started looking at labels and was surprised that, even though some foods said,low-fat, they were still very high in calories salt and sugar. By the end of week one,I had put on 3lbs.

Here is the results of week two. G I diet plan verdict

I felt full all the time I thought preparing my food would be a pain but it was simple. My energy levels went up and I was bounding out of bed in the mornings. I was able to concentrate better and was more alert. At the end of week two I lost 6lbs.
Final verdict

If you rely on diet food then,based on my experience, it looks as though it is time to stop being taken in by the big claims on the front of food packaging like- Low-fat Diet Reduced sugar instead what you should look at is the small print on the nutrition labels. Take a look at my five point check list of easy to make mistakes-then you can avoid the diet food trap. Which leads to putting on weight eating so called healthy eating options.

1. Reduced fat does not mean low-fat or low in calories. It actually means the food has 25 percent less fat than the original products. In the case of foods like taramasalata, which is high in fat in the first place, the reduced fat version may be better but it is still high in fat and calories.

2. Low fat does not mean low in calories. Many low-fat puddings,cakes and biscuits use sugar to replace all of the fat that has been removed. Always check out the small print calories per serving.

3. Healthy eating ready meals ranges in supermarkets often come in large portion sizes. So while they may be low in fat and salt, they have lots of calories.

4. Be aware that when you buy diet food you may kid yourself that, because you have made a healthy eating choice, you can then go and make up for it by eating more later.

5. Many diet foods may have lower calories but they still have lots of salt. Too much salt causes your body to hold on to excess water up to 3lb worth, so you end up feeling bloated and having swollen wrists and ankles.
Continue Reading...

More related links for this site :-