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July 26, 2008

Cheese Broccoli Soup


Today i am giving you favorite recipe called cheese broccoli soup. Here it is as follows:

Ingredients:


2 cups broccoli florets
1 onion sliced
1 3” piece bottle gourd, peeled, chopped
15-20 mint leaves for garnish
4 tbsp. Cream cheese
1 tbsp. Fresh curds
1 tsp. butter
4 cups vegetable stock
salt to taste
pepper to taste

Method:

Melt butter in a pan, add onions, stirfry till transparent.
Add broccoli, bottle gourd, stirfry further, till soft.
Add half stock, simmer for 15 minutes, covered.
Cool, add curds,blend in mixer till smooth, strain.
Add remaining stock, heat again.
Do not bring to a boil, stir in cream cheese till fully melted.
Add salt and pepper to taste, garnish with mint leaves.
Serve hot, with green chilli sauce and soup sticks.

It is easy to make and yummy to eat it. So please try out and forward the recipe to your friends and relatives.

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1 comment:

EC said...

Looks creamy and yumm

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